How much is Monica Galetti worth?
|Net Worth:||$3.8 Million|
|Date of Birth:||August 26, 1975
Who is Monica Galetti
Monica was born 1975 in Samoa and grew up in New Zealand. She received her diploma in hospitality at the Central Institute of Technology. Her first job after graduation was at a Lower Hutt restaurant “Timothy’s”. The next step in her career was finding a job at one of the prestigious restaurants in London.
Monica Galetti’s current net worth is approximately £3 million (about $3.8 million) as of 2020.
How did Monica Galetti get rich?
Monica Galetti is a Samoan-born New Zealand chef. She is a judge on Masterchef and chef proprietor of Mere in London. She was senior sous-chef at the prestigious Le Gavroche restaurant in London.
Chef Monica Galetti gained a lot of recognition as a judge on the reality television competition MasterChef: The Professionals.
Monica Galetti focus and determination caused her career to skyrocket eary on. Eventually becoming a senior sous-chef at Le Gavroche, which is “Michel Roux Jr.’s famous fine-dining restaurant offering luxe French food and impeccable service”. This achievement was incredible at the time because she is a first woman to ever achieve the position.
In 2012, Galetti published her first book titled Monica’s Kitchen. This further boosted her income and net worth. She also works as a Samoa’s UK Tourism Ambassador drawing from her early experiences growing up there.
Galetti has been a judge on the BBC competitive cooking program MasterChef: The Professionals since 2009 and has presented Amazing Hotels: Life Beyond the Lobby with Giles Coren since 2017.
In January 2017, it was announced that along with her husband David she will be opening a new restaurant in London called ‘Mere’. This was achieved with backing from WSH chairman Alastair Storey. Chef Monica also serves Samoa as its UK Tourism Ambassador
She is married to a successful sommelier David Galetti and she gave birth to their daughter in 2006.